Rowdy Girl Sanctuary: From a Cattle Ranch to an Animal Sanctuary!

By |2018-07-20T13:21:37-07:00July 20, 2018|Plant-Based Meat Articles, Uncategorized|

  #JaneUnChained LIVE with BREAKING NEWS from Rowdy Girl Sanctuary's Renee King-Sonnen, the cattle rancher's wife who turned into a vegan animal activist, and turned her husband's calf/cow operation into a farm animal sanctuary! Now, Renee is launching RAP, the Rancher Advocacy Program, helping those in animal agriculture transition to businesses that don't involve killing!   She started by rescuing several animals from neighboring sanctuaries [...]

Vegan Ladyboss launches Seattle Chapter With Fun And Flair!

By |2018-07-20T08:00:30-07:00July 20, 2018|Plant-Based Business, VEGAN EATS, Vegan Ladyboss (VLB), Vegan Leaders|

Seattle vegan women in the house! Vegan restaurant owners (Tami and Doh’s Wayward Vegan Cafe!!), all vegan clothing and accessory shop owners, animal sanctuary founders and directors, U.S. Humane Society director for nutrition programs for hospitals, schools, and college campuses, Seattle food tech in Silicon Valley making chick’n nuggets to replace fast food and factory farming of chickens, environmental economic policy makers - entrepreneurial, artist, activist, [...]

New Moon Farm: A Dream Come True For ‘Throwaway’ Goats And Horses!

By |2018-07-19T22:36:00-07:00July 19, 2018|Animal Rescue, Animal Sanctuary|

21 years ago New Moon Farm Goat Rescue & Sanctuary founder Ellen Felsenthal rescued her first goat - 1,700 rescued goats later, she's still going strong! Meet the horses and goats who get to call New Moon Farm their forever home. And find out all about their annual "Goat Olympics" fundraiser - hint: everyone's a winner at this gold medal event! A safe place for them to live free [...]

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Clean Meat?? Welcome to the Future of Meat!

By |2018-07-19T21:15:03-07:00July 19, 2018|Conservation, Environment, Food Recipes, Health, Fitness and Nutrition, Industry Changes, Initiatives, New Products, Nutrition, Uncategorized|

  #JaneUnChained LIVE from Tel Aviv, Israel. Our new correspondent Gad V Hakimi, the Vegan Flag founder and creator, covers a clean meat networking event co-hosted by The Good Food Institute (GFI), The Kitchen foodtech hub and Israel Initiative 2020. Yaron Bogin, the managing director of GFI in Israel, discusses the Israeli clean meat innovation. Could it save the planet? Reporting LIVE from Tel Aviv, [...]

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New Jackfruit Food Truck from the “Jack Fruit Queen!”

By |2018-07-19T19:40:14-07:00July 19, 2018|Food Justice Movement, Food Recipes, LunchBreak LIVE, Plant-Based Business, Vegan Business Leaders, Vegan Chefs, VEGAN EATS, Vegan Restaurant News & Reviews|

#JaneUnChained LIVE with Jackfruit Cafe in Jefferson Park, LA! Next week Angie’s truck will be in Burbank, California & Toluca Lake, California! Angela Means is the JackfruitQueen and now she has her own truck! Her 100% plant-based food is out of this world fantastic! Check Jackfruit Cafe's Facebook page for specific locations/times!

Sea Shepherd Chef: Saving Sea Animals and Making Salads!

By |2018-07-18T18:06:45-07:00July 18, 2018|Animal Rescue, Environment, Fish & Marine Animals, Food Recipes, LunchBreak LIVE, Social Media Influencers, Vegan, VEGAN EATS, Vegan Recipes & Food|

  #LunchBreakLIVE features Holladay Allen of VegUp, The Nutrition App for Vegans and Sea Shepherd Conservation Society. Holladay is a lead chef for Sea Shepherd and is traveling after this #LunchBreakLIVE to board the The RV Martin Sheen to volunteer on the three month campaign Operation Virus Hunter. A personal chef, recipe developer and consultant, Holladay developed recipes for Native Foods Cafe for eleven years [...]

You Can Help End Dog Meat Forever!

By |2018-07-18T16:25:40-07:00July 18, 2018|ANIMAL JUSTICE, Animal Rights, Animal Rights Activism & Protests, Crimes Against Animals, Government, Legislation for Animals, Politics|

JaneUnChained was LIVE outside LA's South Korean consulate, at a Last Chance for Animals (LCA) protest with Hollywood icon Kim A. Basinger against South Korea’s horrific dog meat season underway NOW! YOU can end the horror! Just sign this government sponsored petition: www1.president.go.kr/petitions/281200 We need 13,000 more signatures by 7/23 to guarantee a reply. Just click on link, scroll to bottom, click on blue square, go in through Facebook, a page will pop up, scroll down and click on the white rectangle square at the bottom, then click on blue square to the right of it. Voila, a confirmation in Korean will pop up! Watch this video instructions if you have questions: youtu.be/A7WaJ_KCSf8

Veganizing KFC Chicken! Healthier, Cruelty-free, and oh so good!!!

By |2018-07-18T08:56:27-07:00July 18, 2018|Food Recipes, LunchBreak LIVE, Vegan, VEGAN EATS, Vegan Recipes & Food|

  #LunchBreakLIVE features KFC chicken... VEGANIZED! Count Your Colors' Chef Jenny Hanna Goldfarb uses a whole cauliflower, and transforms it into "chicken" cutlet perfection. The kids will LOVE it! Her adorable daughters definitely give it two finger-licking good thumbs up! KFC was the inspiration for this recipe, down to the specific spice blend and original Colonel Sanders sauce. Jenny loves veganizing recipes! She labored to [...]

Matthew Kenney’s Opening of New Deli is the Future of Convenience Stores!

By |2018-07-17T20:11:45-07:00July 17, 2018|Chocolate, Food Recipes, Plant-Based Business, Vegan Business Leaders, Vegan Chefs, Vegan Desserts Recipes, VEGAN EATS, Vegan Leaders, Vegan Restaurant News & Reviews|

#JaneUnChained LIVE at New Deli, a fabulous, new 100% vegan deli in the heart of Venice Beach, California. It’s also the coolest plant-based general store on the planet! Created by noted vegan entrepreneur Matthew Kenney, whose famous restaurant Plant Food + Wine Venice is nearby on Abbot Kinney, New Deli has all of our favorite vegan cheeses, ice creams, personal care and essentials, along with a counter that serves scrumptious vegan foods, desserts and really good coffee! This spot is a must visit for every vegan and pre-vegan! Get your compassion on at New Deli at 2524 Pacific Avenue, Venice 90292!

Costco Food Court Ditches Polish Sausage and Adds Vegan Options!!!

By |2018-07-17T11:44:31-07:00July 17, 2018|Conservation, Environment, Food Recipes, New Products, VEGAN EATS|

#JaneUnChained LIVE at Costco , in Marina Del Rey,where we are gleefully trying out the new vegan menu options: the $4.99 Açaí Bowl, which is just 330 calories full of antioxidant rich fruit and the 100% Plant Based Protein Al Pastor Salad, which is also only $4.99!

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