Locals throw fried chicken breasts from their cars at demonstrators holding a 24 hour vigil outside slaughterhouse for the 150,000 chickens who meet their demise here every day after living agonizing lives. @Portland Animal Save and Kelso Chicken Save holding a 24 hour vigil for chickens! Dani Rukin reporting LIVE for #JaneUnChained News! Obviously the locals not lack compassion for the chickens, but also [...]
#LunchBreakLIVE today featured Lateefa Smith of The Veggie Connection and Sahsha Campbell Garbutt of Life and Life and Light Wellness a.k.a "Plant-based Passionistas." And we were there escaping the heat with these ladies while they showed us how to make an avocado BLT sandwich paired with a refreshing cherry/pineapple summer smoothie. Check out their new product, Alkaline Aminos plant-based protein powder! The powder "provides all the [...]
#JaneUnChained LIVE with BREAKING NEWS from Rowdy Girl Sanctuary's Renee King-Sonnen, the cattle rancher's wife who turned into a vegan animal activist, and turned her husband's calf/cow operation into a farm animal sanctuary! Now, Renee is launching RAP, the Rancher Advocacy Program, helping those in animal agriculture transition to businesses that don't involve killing! She started by rescuing several animals from neighboring sanctuaries [...]
Seattle vegan women in the house! Vegan restaurant owners (Tami and Doh’s Wayward Vegan Cafe!!), all vegan clothing and accessory shop owners, animal sanctuary founders and directors, U.S. Humane Society director for nutrition programs for hospitals, schools, and college campuses, Seattle food tech in Silicon Valley making chick’n nuggets to replace fast food and factory farming of chickens, environmental economic policy makers - entrepreneurial, artist, activist, [...]
21 years ago New Moon Farm Goat Rescue & Sanctuary founder Ellen Felsenthal rescued her first goat - 1,700 rescued goats later, she's still going strong! Meet the horses and goats who get to call New Moon Farm their forever home. And find out all about their annual "Goat Olympics" fundraiser - hint: everyone's a winner at this gold medal event! A safe place for them to live free [...]
#JaneUnChained LIVE from Tel Aviv, Israel. Our new correspondent Gad V Hakimi, the Vegan Flag founder and creator, covers a clean meat networking event co-hosted by The Good Food Institute (GFI), The Kitchen foodtech hub and Israel Initiative 2020. Yaron Bogin, the managing director of GFI in Israel, discusses the Israeli clean meat innovation. Could it save the planet? Reporting LIVE from Tel Aviv, [...]
#JaneUnChained LIVE with Jackfruit Cafe in Jefferson Park, LA! Next week Angie’s truck will be in Burbank, California & Toluca Lake, California! Angela Means is the JackfruitQueen and now she has her own truck! Her 100% plant-based food is out of this world fantastic! Check Jackfruit Cafe's Facebook page for specific locations/times!
#LunchBreakLIVE features Holladay Allen of VegUp, The Nutrition App for Vegans and Sea Shepherd Conservation Society. Holladay is a lead chef for Sea Shepherd and is traveling after this #LunchBreakLIVE to board the The RV Martin Sheen to volunteer on the three month campaign Operation Virus Hunter. A personal chef, recipe developer and consultant, Holladay developed recipes for Native Foods Cafe for eleven years [...]
JaneUnChained was LIVE outside LA's South Korean consulate, at a Last Chance for Animals (LCA) protest with Hollywood icon Kim A. Basinger against South Korea’s horrific dog meat season underway NOW! YOU can end the horror! Just sign this government sponsored petition: www1.president.go.kr/petitions/281200 We need 13,000 more signatures by 7/23 to guarantee a reply. Just click on link, scroll to bottom, click on blue square, go in through Facebook, a page will pop up, scroll down and click on the white rectangle square at the bottom, then click on blue square to the right of it. Voila, a confirmation in Korean will pop up! Watch this video instructions if you have questions: youtu.be/A7WaJ_KCSf8
#LunchBreakLIVE features KFC chicken... VEGANIZED! Count Your Colors' Chef Jenny Hanna Goldfarb uses a whole cauliflower, and transforms it into "chicken" cutlet perfection. The kids will LOVE it! Her adorable daughters definitely give it two finger-licking good thumbs up! KFC was the inspiration for this recipe, down to the specific spice blend and original Colonel Sanders sauce. Jenny loves veganizing recipes! She labored to [...]
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