Raw Chocolate Avocado Hazelnut Pudding!
#LunchBreakLIVE with one of the featured chefs for this weekend's upcoming California Vegetarian Food Festival, the fabulous raw, vegan chef Chandra Lee, a former fashion photographer, turned holistic nutritionist, herbalist, alchemist and spokesperson for alkaline living making a Chocolate-Avocado-Hazelnut-Coconut Pudding. The amazing healthy ingredients used to make this delectable dessert! She founded her company Organic Flava’s in 2007 and holds a Master of [...]










