THE CASE THAT RATTLED THE PENSION INDUSTRY Jordi Casamitjana enacting the moment he found out about the investments of his pension fund. @Jordi Casamitjana In 2020, I won a lawsuit that led an employment judge to rule that ethical veganism is a protected class in Great Britain. A week later, I read this headline on a leading financial website called the FT Adviser: [...]
VEGAN BUFFALO 'CHICKEN' DIP THAT WILL VANISH QUICK The MOST DELICIOUS Vegan Buffalo 'Chicken' Dip on #LunchBreakLIVE! This plant-based appetizer is a sure home run for your guests! Consider yourself warned: once you serve it to your friends, they'll request it at every party! Beauty and health expert Lindsaya VanDeusen creates this tasty dip for us, LIVE! https://www.facebook.com/JaneVelezMitchell/videos/200227235097843/ A BEAUTY AND HEALTH EXPERT [...]
THIS MOTHER'S DAY RECIPE IS SPECIAL! Wake up vegan breakfast pancakes–it's time to try something new! This is a Mother's Day recipe mom will love, and I bet she has never had it before! Turn sweet pancakes into something savory and enjoy them for lunch or dinner. This recipe incorporates some of the ingredients you might find in a platter of nachos and is just [...]
BBQ JACKFRUIT TACOS DROPPED FROM THE VEGAN GODS! Drool with me over these amazing BBQ Jackfruit Tacos, or you can make sliders if you prefer. This is one of our guest Chef's favorite meals for the summertime when we start grilling and hanging under the sun more! Jackfruit is a super awesome food to mimic "pulled pork" and it absorbs flavors like crazy, so it [...]
MAY THE 4TH BE WITH YOU May the 4th be with you on this May 4th! We have Princess Leia joining us today making some Princess Cinco De Mayo Soup and Tisha's Tacos topped with The OG Pickles Salad and Misha's Guac. Our featured vegan chef Abigail Steinberg, the founder of Pine & Gilmore’s OG savory Orange Ginger and Sesame Vinaigrette dressing and marinade, shows [...]
VEGAN CRUNCHY BUFFALO CHICKEN SALAD MADE WITH CLEAN SOUTH BUFFALO WINGS The BEST Vegan Buffalo Chicken Crunchy Noodle Salad -- a fresh, cabbage-based salad with a sesame oil vinaigrette and Clean South Vegan Buffalo Wings for an abundance of flavor & protein on #LunchBreakLIVE! Join Co-founder of the convenient comfort food company Clean South, Daniel Weisberg, as he makes this delicious salad for us. The recipe [...]
A GOURMET VEGAN PASTA RECIPE THAT'S SIMPLE TO MAKE! This is a vegan pasta recipe you do not want to miss. Today we have the most mouthwatering Black Bean Pasta over Garlic Turmeric Sauce, with Swiss Chard & Mushrooms on #LunchBreakLIVE with Chef Frank Kraemer, founder of “Eat Like a Vegan Chef.” With 30 years of experience working in top-notch restaurants around New York, Germany, [...]
YOU CAN HELP HIRE VEGAN LOBBYISTS If you really want to create change, a great place to start is inside the U.S. Capitol building, talking to members of Congress and their staff. Now, there's an ambitious plan to get pro-vegan lobbyists into the halls of Congress to counteract the enormous power of the meat/dairy and pharmaceutical industries. Big Pharma is, by far, the most powerful [...]
A SALVADORAN VEGAN CEVICHE RECIPE The BEST EVER Salvadoran Ceviche recipe, vegan-style, with our featured chef Norma Pérez, known as The Salvi Vegan on today’s #LunchBreakLIVE! This Salvadoran style recipe is for vegan shrimp or Hearts of Palm, infused with lemon juice, veggies & seasoning, and is best served when cold. The perfect appetizer on a hot day! https://www.facebook.com/JaneVelezMitchell/videos/464942318048109/ THE SALVI VEGAN Norma [...]
CONVENIENT NACHOS AND 'VEGABLES' We are not only getting vegan nachos on today's show, but we are learning about the most sustainable on-the-go plant-based meals called 'Vegables'. Founder, Tori Keeshin, joins us and creates tasty simple, non-spicy, soy-free, plant-based nachos. She also shares with us her 'Vegables' adventure and what they are all about. Let's tune in... VEGABLES: ON THE GO MEALS Tori [...]
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